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Types of Hobs A hob, which is also known as a stovetop in North America, is a cooking appliance that heats pans using electric power or flames. There are many different kinds of hobs, so you can pick one that is best suited to your preferences and kitchen. Induction hobs have an elongated ceramic surface and either four or five zones to heat your pans. Modern touch-operated designs are elegant and fashionable, and they are easy to clean. Ceramic hobs Ceramic hobs can give your kitchen a sleek, modern design. The flat glass-ceramic surfaces are simple to clean and are able to be wiped down if spills or splatters occur. They heat up quickly and are energy efficient, which can reduce your electricity bill. However, one disadvantage of ceramic hobs is that they tend to be slow to change temperatures which can be a problem when cooking something that requires an instant reduction or an increase in heat. Electric hobs are made up of a solid surface that is heated from below by electric elements. The elements can be controlled separately with rotary knobs, and then tacked up to the power level you require. You can even utilize the 'boost' feature to boost the heat of a single area. Ceramic hobs also have a very high rate of heat retention, which means they'll stay hot to the touch after being turned off. It's important to install ceramic hobs in a location that is safe from items that could ignite and away from children's reach. The benefit of this type of hob is that it can be installed on a variety worktops, such as laminate and solid wood as well as granite. It is also relatively affordable and is an excellent option if you're trying to replace your old hobs, but without spending a lot of money. Like all appliances, they need to be properly installed and connected to the mains. We recommend hiring an electrician to ensure that your new hobs are safe to use. The drawback of this kind of hob is that it's sensitive to the size of the pan as well as its shape. You'll need to buy cookware that either is exactly the same as the element or is able to fit comfortably into each of the heating zones. If the cookware doesn't fit, then the element won't recognize it and will not begin to heat the base of the pan. This could result in uneven cooking and make the hob less efficient. Gas on glass hobs Glass hobs made of gas have a sleek and modern design. Although they may be more expensive than electric models and may require professional installation, they often require less time to heat up. It's not uncommon for a complete pan of water to come to a boil in four minutes or less. This kind of stove is also a great choice for cooks who prefer to limit the amount of heat being generated. However, it must be noted that a glass hob can be more vulnerable to damage than stainless steel ones and will need to be cleaned more frequently, as the accumulation of grease and residue tends to stay on the surface instead of sliding off. One of the best examples of a gas-on-glass model is this Bertazzoni hob, which has four black monobloc burners, each with precise metal control knobs to create an elegant and sophisticated appearance. It also includes a 4kW wok ring for added versatility, plus pan supports that are dishwasher-safe and easier to keep clean. This Bosch gas hob is another highly recommended model. It combines a stylish piece of toughened glass with cutting-edge cooking technology. The dual rings that are located on the left side of the hob has a double inner flame to improve uniform heat distribution which accelerates cooking time. It also comes with an easy-to-read power indicator that lets you control the precise temperature of the flame. You can select from nine preset settings, including the highest setting for searing steak and an option for scrambled eggs. Our test participants also liked the controls, as they were easy to use and intuitive. Some minor issues are that you must physically press the controls nine times to get to the highest level of heating, and that it can be difficult to see the state of the burners through the glass. Some of the top gas on glass hobs can be found at an affordable price, such as this Neff model. While it's not going to win any design awards however, it serves the purpose well and can be an excellent addition to your kitchen at just PS120. Electric hobs Electric hobs are ideal for modern homes. Not only do they have a sleek design that fits into the rest of your kitchen as well, but they also offer advanced functions that are safer, faster and more efficient than their predecessors in terms of energy consumption. One of the most sought-after electric hobs is a ceramic hob. These hobs have an elegant glazed finish and have an easy surface to clean and resistant to scratches. They're also usually fitted with a power boost feature that allows you to increase the heat of your hob for a short period of time. Another electric hob that is suitable for modern homes is an induction hob. Induction hobs heat cookware directly with electromagnetic fields unlike traditional electric and gas plates. They are therefore more energy-efficient and offer precise temperature control. However they require a particular type of pan to work with them and can be costly to set up. Gas on glass hobs are another great option for modern homes. Similar to a conventional gas hob, it features the burner underneath the glass is a flat layer. The glass is heatproof and shatterproof, which makes it easier to clean than glass that is tempered. best ovens and hobs uk of these hobs have a “hot surface indicator” that alerts you to the heat. While gas hobs are still a popular option for many home cooks but they can be noisy and difficult to clean. They also take time to warm up and cool down and their flame can be hard to control. Electric hobs, on other hand are more energy efficient and easier to clean. To achieve the highest level of modern efficiency You can even find electric stoves that are compatible with LPG gas. This lets you switch between different fuel sources, so you'll have the flexibility to fit your needs. It's important to note that these hobs need to be installed by an approved gas safe engineer. They also require a dedicated cable of 6mm in your kitchen. They are also not suitable for people with pacemakers since the electromagnetic field can interfere with them. Induction hobs Copper coils run an electric current that is alternating beneath the glass surface of an induction hob. When an induction compatible pan is placed on the hob, the coils produce magnetic fields that directly heat the pan instead of heating the surface of the worktop or a heated plate. Induction hobs are extremely efficient from an energy standpoint because there's no leftover heat being wasted. There are a myriad of models of induction stoves, from the basic ones with a single zone marked by rings up to more sophisticated multi-zoned induction stoves with up to six zones and allow for multiple pots to be cooked within a flex area. Some of these models have an adjustable slider control similar to the iPhone. You can select the desired temperature by swiping your finger from left to right over the power bar in the middle. Some models have preset settings that are specific to food items or recipes which can help you save time in the kitchen. Induction hobs can be more expensive than ceramic hobs. However, they are believed to be more efficient over the long term as they heat up much quicker and use a smaller space to heat up, which can help you save on energy bills. They cool quicker and have a safer design without hot plates. This makes them perfect for families that have children or elderly people. They do, however, produce a magnetic force that could interfere with certain medical devices, such as pacemakers. It is therefore crucial to center the pans and avoid using smaller pans on bigger burners. Like all electric hobs, you'll need to keep your induction hob clean, because food and debris could accumulate over time. You can either employ a standard oven cleaner or invest in a professional one to keep your oven in good shape and shiny for longer. It is not recommended to use the abrasive cleaning products or the a scouring pad on your stove as they may scratch the surface.